West Coast Seeds
West Coast Seeds (Alaska Peas)
West Coast Seeds (Alaska Peas)
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This heirloom shelling pea dates back to 1880. Our earliest maturing variety, Alaska is a versatile, reliable pea that grows well in cool soil, so it is great for northern regions. The short vines grow to 90cm (36") and can benefit from some support. Expect heavy yields of round, straight, pale green pods, each containing 5-8 smooth peas. For drying as soup peas, let the plants mature to 80 days.
| Latin Name |
Pisum sativum |
| Difficulty |
Easy |
| Days to Sprout | 7-14 Days |
| Days to Mature | 55 Days |
| Starting |
Soaking seeds is not advised for damp soils. Sow seed 2cm (1″) deep. After April 15th, sow seed 5cm (2″) deep. Space seeds 2-7cm (1-3″) apart in the row. Do not thin. If the seeds fail to sprout, try to dig some up and check for rot or insect damage. The challenge with untreated pea seeds is to give them an early start but to avoid rot. |
| Growing |
Use well-drained soil amended with finished compost. Add 2 cups of rock phosphate or bonemeal for 3m (10′) of row. Plant most varieties along a trellis or fence for support as they climb. Dwarf varieties do not need a trellis, but may benefit from the support of some twigs poked into the soil in the row. |
Earliest shelling pea
Good in cool soil
Heirloom
